Gastroenterology
Gastroenterology is the study of the normal function and diseases of the esophagus, stomach, small intestine, colon and rectum, pancreas, gallbladder, bile ducts and liver. It involves a detailed understanding of the normal action (physiology) of the gastrointestinal organs including the movement of material through the stomach and intestine (motility), the digestion and absorption of nutrients into the body, removal of waste from the system, and the function of the liver as a digestive organ.
It includes common and important conditions such as colon polyps and cancer, hepatitis, gastroesophageal reflux (heartburn), peptic ulcer disease, colitis, gallbladder and biliary tract disease, nutritional problems, Irritable Bowel Syndrome (IBS), and pancreatitis. In essence, all normal activity and disease of the digestive organs is part of the study of Gastroenterology.
- Abdominal pain and discomfort.
- Bleeding in the digestive tract.
- Constipation and Diarrhoea.
- Difficulty Swallowing.
- Severe and persistent Heartburn/indigestion.
- Stomach upset, nausea, vomiting.
- Ulcers.
- Unexplained weight loss.
The 13 most common gastrointestinal conditions:
- Celiac Disease
- Irritable Bowel Syndrome (IBS)
- Lactose Intolerance
- Chronic Diarrhea
- Constipation
- Gastroesophageal Reflux Disease (GERD)
- Peptic Ulcer Disease
- Crohn’s Disease
- Ulcerative Colitis
- Gallstones
- Acute and Chronic Pancreatitis
- Liver Disease
- Diverticulitis